HEAT-RESISTANT OLIVE WOOD COOKING
When cooking, the properties of olive wood are very beneficial. Each of the olive wood products is refined with pure olive oil, which makes the wood product antibacterial and antiseptic. Olive wood also absorbs no odors and is therefore ideal for the kitchen and the hygienic handling of food.
But the wooden spoons made of olive wood are not only practical companions when cooking. They also look very decorative and make the wooden spoon because of the unique amber grain texture an eye-catcher in every kitchen. Incidentally, it is also practical as salad servers.
Usage: For the interior.
Care instructions: Do not clean olive wood products in the dishwasher. If possible, wash with a soft sponge or cloth with gentle detergent and lukewarm water (too hot water can cause cracks). Occasionally you should rub it with linseed oil.
