Versatile Wooden Cutting Board
The cutting board from beech wood is a versatile kitchen aid. The revolving juice rim on the face of the carving board prevents liquids to spill when you work on particularly succulent meats ode cut vegetables. The smooth backside is ideally suited to knead and roll pastry. Two edge bars make sure the chopping board stays in its place. So it won't move when you're rolling pastry or have to use a little more force to cut your food.